Alpro Foundation resources
Discover here the resources that we have over the whole website. A series of reports and presentations are available.
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Interaction of plant-based diets and gut microbiota
An in-depth and fully referenced 2022 scientific review regarding the effects of plant-based diets on the composition and metabolism of gut microbiota.
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Reversing fatty liver disease with healthy lifestyle
An in-depth 16-page 2021 scientific review of the role of dietary and other lifestyle interventions in the treatment and prevention of non-alcoholic fatty liver disease.
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Reversing the nitrogen crisis with sustainable diets
In-depth, fully referenced 2021 report: nitrogen crisis and its impacts on the environment and human health - a focus on diet and farming.
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Changing behaviour: from policy to table
The proceedings of the half day 2021 e-symposium with international experts exploring policies and scientific insights on how to nudge individuals towards sustainable eating habits.
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Plant-based eating and cardiometabolic health
Extensive fully referenced 66-page 2020 review investigates the impact of dietary patterns on cardiometabolic risk factors and disease.
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Plant-based eating and cardiometabolic health (English - Summary)
A 6-page summary of the extensive review about the impact of dietary patterns on cardiometabolic risk factors and disease.
Plant-based eating and cardiometabolic health (French - Summary)
A 6-page French summary of the extensive review about the impact of dietary patterns on cardiometabolic risk factors and disease.
Plant-based eating and cardiometabolic health (German - Summary)
A 6-page German summary of the extensive review about the impact of dietary patterns on cardiometabolic risk factors and disease.
Plant-based eating and cardiometabolic health (Dutch - Summary)
A 6-page Dutch summary of the extensive review about the impact of dietary patterns on cardiometabolic risk factors and disease.
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Sustainable diets for human & planetary health (English)
The 40-page extensive 2019 scientific review of the impact of our food choices on human and planetary health.
Sustainable diets for humans & planet (English - Summary)
A 4-page summary of the extensive review on how our food choices and dietary patterns impact on the health of humans and the planet
Sustainable diets for humans & planet (French)
The 40-page extensive 2019 scientific review of the impact of our food choices on human and planetary health.
Sustainable diets for humans & planet (French - Summary)
A 4-page summary of the 2019 review on how our food choices and dietary patterns impact on the health of humans and the planet.
Sustainable diets for human & planetary health (German)
The 40-page extensive 2019 scientific review of the impact of our food choices on human and planetary health.
Sustainable diets for humans & planet (German - Summary)
A 4-page summary of the 2019 review on how our food choices and dietary patterns impact on the health of humans and the planet.
Sustainable diet for human & planetary health (Dutch)
The 40-page extensive 2019 scientific review of the impact of our food choices on human and planetary health.
Sustainable diets for humans & planet (Dutch - Summary)
A 4-page summary of the extensive review on how our food choices and dietary patterns impact on the health of humans and the planet
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The Plant-based Plan: 10 scientific reasons for plant-based eating (English)
This 292-page extensive review of the evidence, is an essential read for understanding why plant-based eating is essential for both human and planet health.
The Plant-based Plan: 10 scientific reasons for plant-based (English - Summary)
A 24-page summary edition of the in-depth scientific review demonstrating why plant-based eating is essential for both human and planet health.
The Plant-based Plan: 10 scientific reasons for plant-based (French - Summary)
A 24-page summary edition of the in-depth scientific review demonstrating why plant-based eating is essential for both human and planet health. French translation.
Reversing fatty liver disease: expert interview
Expert authors Prof. Ruscica & Dr Dongiovanni discuss the key findings of their in-depth scientific review regarding diet and non-alcoholic fatty liver disease.
Reversing the nitrogen crisis: expert interview
Interview with Prof. Aiking and Prof. Erisman discussing their key findings from their report on the role of plant-based diets in reversing the nitrogen crisis.
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The plant-based eating spectrum
Infographic demonstrating the wide variety of dietary plans that fall under the 'plant-based eating' umbrella.
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Why our food system has to change
Infographic demonstrating the impact current eating patterns globally are impacting on human health and the environment.
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Changing behaviour: from policy to table
Infographic summarising key outcomes from the six expert speakers at the 2021 e-symposium on how best to nudge individuals towards sustainable eating habits.
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Non-alcoholic fatty liver disease & diet
Summary in infographics of the 2021 webinar with Dr Hana Kahleova on the role of nutrition in helping to reverse the growing prevalence of non-alcoholic fatty liver disease.
Cardiometabolic health & plant-based eating
An infographic summary of Dr Jenkins 2020 webinar on diet and cardiometabolic health.
Cardiometabolic health & plant-based eating
Infographic summary of part 2 of the 2020 cardiometabolic health and diet with Dr Bruice Griffith and Prof. John Sievenpiper.
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Scientific Board
Meet our international academic experts who are integral to all our activities./f/155293/1268x800/83ce9df0fb/professor-ian-rowland.jpg)
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