Alpro Foundation

The time for plant-based eating is now

Welcome to the new Alpro Foundation website. We offer some of the latest must-read scientific publications and reports on plant-based eating.

Online symposium: The Truth about Plant Protein Apply now for Best Paper Award 2022

Scientific Updates

Evidence-based and fully referenced critical reviews and critiques of original scientific publications, in-depth reports, expert opinions and comprehensive insights on all matters plant-based eating, health, environment and behaviour change.

Original research

19 January 2023

74% of FBDG have a long-way to go to meet sustainable standards

Few of the 100 countries assessed have acted on the WHO/UN call to urgently revise dietary guidelines to incorporate sustainable plant-based standards.

EAT-Lancet Planetary Health Diet – evidence of improved health outcomes in practice

19 January 2023

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Healthy plant foods can half the risk of NAFLD

19 January 2023

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Events

Event

Review

17 November 2022

The truth about plant protein

Alpro Foundation's annual online symposium 2022. Dietary guidelines recommend increasing the consumption of plant-based foods and lowering the consumption of animal-based foods both for health benefits and environmental...

Event

08 November 2022

Soya Series Part 3 of 3: Soya products – future opportunities & novel applications

This event is the final part of a special three-part webinar series on The Future of Soya for Health and Sustainability – Sharing Global Learnings.

Event

20 September 2022

Soya Series Part 2 of 3: Soya isoflavones and the endocrine system

This event is part two of a special three-part webinar series called "The Future of Soya for Health and Sustainability - Sharing Global Learnings". Part 2 will provide...